POZOLE DE TRIGO
A traditional Mexican wheat soup with avocado, tomato, and crushed red pepper in chicken broth.
Sultans of Wheat
MEXICAN GRILLED CHICKEN
Served on a bed of roasted corn, roasted red peppers and carmelized onions.
Fat Cat Lager
PORK TENDERLOIN RELLENO
Stuffed with chorizo, garlic, and parsley, served in a slow roasted mushroom sauce.
MEXICAN CHOCOLATE MOUSSE
Beale St. Brown Ale
$57 pp (before tax and gratuity)