bannerlogo

  • A
  • leaves
  • desserts
  • pasta
  • boat
  • creme-brule
  • melt
  • tapas
  • salads

Tapas

 Fire Cracker Shrimp
Jumbo shrimp wrapped in wonton served with Sambal sauce
9

 Croquetas de Maiz Blanco
Stone ground grits tossed with bacon, scallions & Monterey Jack cheese, breaded, deep fried & served with bean dip
7

  Drunken Mussels
Steamed P.E.I mussels in a white wine butter, garlic & parsley sauce
9

 Calamari Fritti
Fried seasoned calamari rings served with spicy Ranchero sauce
8

 Empanadas
hree Spanish turnovers filled with a blend of beef, hard boiled eggs, green olives & Spanish
seasonings, served with Marinara sauce
8

  Crabbie Hush Puppies
Scrumptious crab fritters served with remoulade
9

 International Cheese Board
An assortment of domestic & imported cheeses paired with an array of fresh fruits,
served with Crostini
18 (serves two)

   Beef Tips
Two skewers of grilled tenderloin tips with spicy demiglace sauce
10

 Eastern Shore Crab Cakes
Two mini hand craft crab cakes served with Chipotle remoulade
12

 Shrimp Cocktail
Four jumbo shrimp accompany with mango jalapeño sauce 
12

~~~~~~~~~~~~~~~~~~~~~~

Children

Our children's menu is available upon request within the restaurant.

megasesso